Friday, June 27, 2008

Quick and Delicious Tomato Sausage Pasta Sauce

I am not adverse to opening up a jar of good quality Pasta sauce from time to time. In fact a company that sells mostly in our New York metro area, Victoria, has a better vodka sauce than anything homemade I have tasted. That being said, it so easy to whip up a quick tomato sauce that unless I am really pressed for time I usually will throw something together. That is exactly what I did yesterday and I have a new favorite quick sauce. I wanted to do a meat sauce, but I only had large portions of ground beef in the freezer, but I did have a small package of sweet Italian sausage, so I took the sausage meat out of the casing and fried it up like ground beef. I then added it to the quick tomato sauce and the result was bellissimo. I have some left over that I am going to enjoy for lunch today.

Quick and Delicious Tomato Sausage Pasta Sauce

2 T olive oil
1 medium onion diced
4 cloves garlic
1 medium carrot grated
1 28 oz. can crushed tomatoes
1 28 oz. can tomato sauce
1 t. fresh thyme
1 lb. sweet Italian sausage removed from the casing
salt and pepper to taste

Sweat the onions and garlic in the olive oil. Add the carrots, tomatoes and thyme. Bring to a boil then reduce heat to a gentle simmer. Brown the sausage meat, drain of excess fat and crumble the meat. Add to the tomato sauce. Simmer for 45 minutes to an hour, stirring occasionally. Add salt and pepper to taste. Serve over pasta with grated Parmesan cheese.

Enjoy!

5 comments:

mirage2g said...

tomato sauce with italian sausage, ingeniuosly very italian indeed! I enjoy making pasta sauces too from scratch, but I do not have 45 minutes to spare...my kids would protest lol. Have a happy week ahead!

My Personal Finance Blog said...

i dont know where can i get italian sausage .

JennDZ - The Leftover Queen said...

That sounds delicious! This to me sounds like pure heaven. :)

Thomas said...

Now I know what I'm making for dinner tonight!!! Thanks Bill!

Mississippi Songbird said...

Oh, this sounds wonderful! Have a safe 4th of July!